When you ask local Italians who live in Rochelle Park or the surrounding towns where to find good Italian food they always seem to recommend Nanni's Ristorante.
And here is why: The kitchen believes in matching originality with tradition while maintaining sustainable practices. Nanni's restaurant offers the freshest ingredients. All of their meats are certified, and they serve only fresh, sustainable fish & seafood. The menu consists of
carefully chosen dishes which continuously evolve according to the availability of seasonal ingredients. Chef Paolo Gilberto, formerly of Archer’s in Fort Lee has brought simple elegance to this busy Passaic Street restaurant in Rochelle Park NJ, and has created some of the finest Italian dishes in the area. Chef Gilberto just keeps refining his expertise to bring you an evolving list of what he feels best represents the vast Italian cuisine landscape. Locals rave about their Veal shank, the ressotos, Beef braciole & the Saltimbocca Alla Romana. Two of the Pasta favorites are the Rigatoni Calabrese & the Penne Amatriciana. What is the best thing people get from their experience here at Nanni's restaurant? Well, besides the great italian cuisine? It would be the great service the comfortable ambiance & the drinks are excellent for the price. Says Manny the maître d/manager.
Nanni's restaurant is Perfect for a romantic dinner or even taking the family out, Nanni's features reasonably priced entrées to ensure a culinary experience that is both memorable and affordable.
Written, Compiled & Edited by
The Bergen Review Media Team